冰淇淋展示櫃
1. Designed for storing ice cream at temperatures below
-18°C, featuring a convenient sliding-door mechanism
that allows customers to easily access products.
2. Utilizes static cooling technology to ensure rapid and
highly efficient freezing performance.
3. Features a built-in, high-density polyurethane foam
insulation layer that effectively locks in cold air, thereby
achieving energy savings and reducing consumption.
4. Equipped with an imported compressor, offering the
dual advantages of high energy efficiency and low-noise
operation.
5. Features an intelligent digital thermostat to ensure
precise temperature control.
6. Employs an all-copper tubing refrigeration system,
delivering faster cooling speeds and a longer service life.
7. Available in a variety of specifications and flexible
configuration options, allowing for a perfect fit to the
specific requirements of diverse settings.

1. Designed for storing ice cream at temperatures below
-18°C, featuring a convenient sliding-door mechanism
that allows customers to easily access products.
2. Utilizes static cooling technology to ensure rapid and
highly efficient freezing performance.
3. Features a built-in, high-density polyurethane foam
insulation layer that effectively locks in cold air, thereby
achieving energy savings and reducing consumption.
4. Equipped with an imported compressor, offering the
dual advantages of high energy efficiency and low-noise
operation.
5. Features an intelligent digital thermostat to ensure
precise temperature control.
6. Employs an all-copper tubing refrigeration system,
delivering faster cooling speeds and a longer service life.
7. Available in a variety of specifications and flexible
configuration options, allowing for a perfect fit to the
specific requirements of diverse settings.


